1.Treatment and/or prevention of excessive weight, obesity and associated illnesses through overall improvement in the composition of gut microbiota, thanks to an increase in bifidobacteria.
➔ Balances body composition: adjusts body composition towards a lower percentage of body fat and reduces the amount of fat cells by 12%.
➔ Also balances lipid metabolism: inhibits the accumulation of energy in the form of fat, improving the rate of lipid oxidation and reducing lipid levels in the bloodstream.
➔ Has an antioxidant cellular action and anti-inflammatory effects..
➔ Has satiating effects.
2. Stimulates the production of serotonin, hormone produced in the intestine that regulates mood and is responsible for happiness.